Posted by Susan Lane on 27 Jan 2012 /
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You can top these half dollar gems with anything from eggplant caviar to a (not wet) corn salsa or serve them all by themselves. Delish!
11/2 Small zucchini grated (about 4 cups)
1 bunch scallions trimmed and minced
2 T Fresh Dill
2T Parsley
3 Eggs
1 T Paprika
salt and pepper (small pinch not much salt more pepper)
8 oz Crumbled Feta
1 cup flour
Place grated zucchini in colander and sprinkle with salt, and let drain 15 Min.
Squeeze out excess juice.
Place in bowl and mix everything together
Pan Fry 1/2 dollar size fritters
Makes about 4 dz. (give or take 1/2dz)
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